Press Releases
26 Apr 2017
Nourishing Mother’s Day Buffet at Auberge Discovery Bay Hong Kong
  
Start your Mother’s Day celebration in Café bord de Mer & Lounge with unlimited servings of fresh seafood and scenic oceanfront views.
 
  
Mothers can indulge in a range of nourishing treats prepared from premium ingredients, such as the Chinese-style Seafood Thick Soup with Fish Maw and Conpoy.
 
  
From traditional Italian sweets to refreshing strawberry delights, our extensive dessert selections have something for every mother to choose from.
 
  
 
  
Guests can enjoy Fruits Pancake with Bird’s Nest from the cooking station upon request to mark a perfect ending to the scrumptious Mother’s Day feast.
 
In this coming Mother’s Day, Auberge Discovery Bay Hong Kong offers you a chance to show your love and gratitude to your mother while enjoying family togetherness over a nourishing dining experience in Hong Kong’s seaside oasis.

To celebrate this loving occasion, Café bord de Mer & Lounge will present Nourishing Mother’s Day Buffet on 13 and 14 May featuring a host of premium dishes and international cuisines for all families to enjoy. Aside from unlimited servings of fresh seafood and sashimi, a variety of heartwarming delicacies and sweets will also be prepared to satisfy the appetite of all mothers. For starters, mothers can savour flower-infused dishes prepared from fine ingredients handpicked by our chef, including Rose Roast Pumpkin and Artichoke Salad with Boston Lobster, Lavender Osmanthus Honey Roast Chicken with Mustard Dragon Fruit Salad, Braised Baby Pork Rib with Lavender Barbecue Sauce and Pan-seared Fillet of Salmon with Rose Tangerine Cream Sauce. These refreshing and well-balanced choices will definitely suit the taste of mothers.

The true highlight of the buffet is an array of premium nourishing dishes created to honor mothers’ unconditional love. Bird’s nest, well-loved by women for its skin-beautifying effect, is featured in dishes such as Sesame Eggplant and Seaweed Salad with Bird’s Nest and Spanner Crab Meat, Mushroom Vol-au-vent with Bird’s Nest, Spinach and Potato Quiche with Bird’s Nest and Spanner Crab and Mango Pizza with Bird’s Nest. Additionally, Chinese-style Seafood Thick Soup with Fish Maw and Double-boiled Yacon with South Apricot Kernel and Snow Fungus are also available as a nutritious choice to pay tribute to the dedication of mothers.

Our pastry chefs have designed a wide range of desserts for guests to round off the buffet on a sweet note. From traditional Italian desserts such as Red Wine Poached Pear, Tiramisu and Chocolate Cassata to refreshing delights made of fresh strawberries including Strawberry Pavlova, Strawberry Caramelized Napoleon and Strawberry Light Mousse Cream Roll, there is something for every mother to choose from. Mothers can further indulge their sweet teeth with Green Tea Red Bean Roll, Hami Melon Agar, Kirsch Cherry Chestnut Sponge and many more. Lastly, our dessert cooking station offering freshly made Fruits Pancake with Bird’s Nest will make a perfect ending to the feast.

13 – 14 May
Lunch Buffet Dinner Buffet
Adult HK$388* Adult HK$468*
Child HK$198* Child HK$238*

*All prices are subjected to 10% service charge.
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About Auberge Discovery Bay Hong Kong
Auberge Discovery Bay Hong Kong comprises 325 superbly appointed rooms and suites. Featuring unobstructed sea views, the hotel offers a range of leisure and event venues. Auberge Discovery Bay Hong Kong is a registered trademark and is in no way affiliated or associated with any other international property or resort companies.

 
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